My Best #Recipe >> Kimchi Ramen
My BEST #Recipes >> Kimchi Ramen
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
- 2 large eggs
- Water
- 4 cups chicken broth
- 2 packs instant ramen
- 1 cup kimchi with juice, sliced
- 2 tablespoons Korean hot pepper paste Gochujang
- 1 teaspoon Korean chili powder Gochugaru
- 4 oz. mushrooms white button mushroom, buna shimeji or shiitake
- 1 teaspoon sesame oil
- Salt to taste
- 2 tablespoons chopped scallion
How to Make:
- Bring a pot of water to a boil and then lower to a bubbling simmer. Poach the eggs by dropping each egg gently in the water and cook for about 4-5 minutes. Make sure the water covers the eggs. Remove the eggs with a strainer. Set aside.
- Heat up the same pot and add the chicken broth. Bring it to boil. Add the kimchi, pepper paste, chili powder, and ramen. When the ramen is about half done, add the mushroom and sesame oil. Add salt to taste. Transfer the noodles to two bowls and top with the poached eggs and scallions. Serve immediately.
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
https://rasamalaysia.com/kimchi-ramen/
