#RECIPE : THE MOST AMAZING LASAGNA RECIPE
#RECIPE : THE MOST AMAZING LASAGNA RECIPE
Ingredients
- 1 pound sweet Italian sausage
- 1 pound lean ground beef
- 1 large white onion, minced
- 5 cloves garlic, crushed
- 1 (28 ounce can) crushed tomatoes
- 2 (6 ounce can) tomato paste
- 1 (15 oz can) tomato sauce
- ½ cup chicken broth
- 2 tablespoons white sugar
- ½ cup chopped fresh basil
- 1 teaspoon fennel seeds
- 1 teaspoon ground oregano
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- ¼ cup + 2 tablespoons chopped fresh parsley (divided)
- 1 pound lasagna noodles
- 30 ounces ricotta cheese
- 1 large egg
- ½ teaspoon salt
- ⅛ teaspoon ground nutmeg
- 1 pound deli sliced mozzarella cheese
- 1 cup freshly grated Parmesan cheese
Instructions
1. In a large pot over medium heat, add in ground sausage and ground beef. Use a spoon to break up the
meat into small pieces. Add in onion and garlic and cook until meat is well browned, stirring constantly.
Stir in sugar, fresh basil, fennel, oregano, ½ teaspoon salt, pepper, and ¼ cup chopped parsley. Pour in
crushed tomatoes, tomato paste, tomato sauce, and chicken broth. Stir well and bring to a simmer.
Reduce heat to low and simmer 1-4 hours, stirring occasionally.
2. Meanwhile, place lasagna noodles into the bottom of a pan. Pour hot tap water directly over the noodles, making sure the pasta is completely immersed in the water. Let them soak for 30 minutes, then drain and
discard water.
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CLICK ==> Original recipe here -->
https://thestayathomechef.com/amazing-lasagna-recipe/
