My BEST #Recipes >> Apple Pie Cupcakes
My BEST #Recipes >> Apple Pie Cupcakes
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
APPLE FILLING
- 3 tbsp. granulated sugar
- 3 medium apples, cored, peeled and diced small
- 1 tbsp. fresh lemon juice
- 1/2 tsp. ground cinnamon
- 1/4 tsp. salt
- 2 tbsp. unsalted butter
- 2 tsp. all-purpose flour
CUPCAKE
- 1 1/2 cups all-purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. salt
- 3/4 cup granulated sugar
- 2 large eggs
- 3/4 cup (170g) butter, melted 170g butter, melted
- 2 tsp. vanilla extract
- 1/2 cup whole milk
CREAM FROSTING
- 3/4 cup heavy cream
- 2 tbsp. powdered sugar
- 1 tbsp. sour cream
- Cinnamon for sprinkling
How to Make:
- Mix the apples, granulated sugar, lemon juice, cinnamon, and salt together in a medium bowl.
- Melt the butter in a medium pan over medium heat and add the apples mixture and cook, stirring frequently, until the apples are tender and liquid is bubbling about 6 minutes.
- Add the flour, and stir until the liquid thickens.
- Remove from heat and let the filling cool completely.
CUPCAKES
- Preheat oven to 350°F.
- Line a 12-cup muffin tin with paper liners.
- Whisk together the flour, baking powder, cinnamon, nutmeg and salt in a medium bowl.
- In another bowl beat the sugar and eggs until light and creamy.
- While continuing to beat, gradually pour in the butter, then the vanilla. Next add half your flour mixture, then your milk, then remaining flour making sure to beat well after each addition.
- Divide the batter evenly among the cups of the prepared muffin tin. Top each with a mound of apple filling.
- Bake for about 20-25 minutes or until an inserted toothpick (around the edge) comes out clean.
- Let the cupcakes cool in the tin for a few minutes, then transfer to a rack to cool completely.
CREAM FROSTING
- Beat the heavy cream, powdered sugar, and sour cream in a medium bowl until the mixture forms stiff peaks.
- Transfer to a piping bag fitted with your favorite tip and pipe a swirl of frosting onto each cupcake.
- Sprinkle with cinnamon.
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
https://iambaker.net/apple-pie-cupcakes-2/