My BEST #Recipes >> snickers cheesecake cake
My BEST #Recipes >> snickers cheesecake cake
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
SNICKERS CHEESECAKE
2 8-oz. packages of cream cheese, at room temperature
1/2 c granulated white sugar
2 large eggs
16 "fun size" snickers candy bars chopped (2 cups total)
CAKE
1 3/4 c all-purpose flour
2 c sugar
3/4 c good unsweetened cocoa powder
2 tsp. baking soda
1 tsp. kosher salt
1 tsp. baking powder
1 c buttermilk
1/2 c vegetable oil
2 extra-large eggs at room temperature
2 tsp. McCormick® vanilla extract
1 c freshly brewed hot coffee can substitute hot water
GANACHE
1 12-oz. package milk chocolate morsels
1/4 tsp. salt
1 14-oz. can sweeten condensed milk
2 tbsp. butter
SNICKERS FROSTING
9 fun size Snickers bars
1 stick butter room temperature
3 cups confectioners sugar
1/2 c milk
Whipped Cream I used Cool Whip®
4 extra Snickers® bars chopped for garnish
How to Make:
SNICKERS CHEESECAKE
- Place cream cheese into a bowl of stand mixer. Mix on medium-low speed for 30 seconds. Add in sugar and eggs and beat until smooth.
- Remove bowl from stand and stir in chopped candy bars by hand.
- Stuff face full of chopped Snickers pieces and tell no one. Ever.
- Prepare an 8-inch springform pan by spraying with bakers spray and lining with parchment.
- Pour the filling into the pan and bake until set, 35-40 minutes at 325 degrees.
- Set the pie on a wire rack and let it cool completely.
- Refrigerate for at least 2 hours before assembling the cake.
CAKE
- Sift the flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl and mix until combined.
- In another bowl, combine the buttermilk, oil, eggs, and vanilla.
- With the mixer on low speed, slowly add the wet ingredients to the dry. With mixer still on low, add the coffee and stir just to combine, scraping
- the bottom of the bowl with a rubber spatula. Pour the batter into the prepared pans and bake for 35 to 40 minutes at 350, until a cake tester comes out clean.
Cool in the pans for 30 minutes, then turn them out onto a cooling rack and cool completely.
(I prepared my cakes in two 8in round cake pans)
GANACHE
- Pour water to a depth of 3 inches into the bottom of a double boiler (or medium pan) over medium-high heat, and bring to a simmer.
- Reduce heat to medium; place chocolate and salt in top of double boiler (or medium pan) over simmering water.
- Cook, stirring constantly, 2 to 3 minutes or until melted.
- Add sweetened condensed milk and stir constantly for 1 to 2 minutes or until blended and smooth. Remove from heat; add butter and stir 4 to 5 minutes or until smooth.
SNICKERS FROSTING
- Melt Snickers bars with 1 stick butter in a saucepan over very low heat. (about five minutes) Once melted, remove from heat and add
- confectioners sugar (starting with 3 cups and adding more only if frosting seems too runny) then the milk.
- Whisk until smooth.
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
https://iambaker.net/snickers-cheesecake-cake/
